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–+ servings

Asparagus Puff Pastry Bundles

A delightful appetizer featuring tender asparagus wrapped in flaky puff pastry with savory turkey slices and cheese.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 1 bunch asparagus about 12-16 ounces, ends trimmed
  • 1 tablespoon extra virgin olive oil enhances flavor and helps to roast the asparagus
  • to taste kosher salt essential for seasoning
  • to taste pepper adds a touch of spice
  • 2 sheets frozen puff pastry thawed
  • 8 ounces Gruyere shredded cheese
  • 12 slices turkey slices adds protein and richness
  • 1 egg beaten egg for brushing on the pastry

Method
 

  1. Preheat your oven to 425°F and line a sheet pan with parchment paper.
  2. Roll out the thawed puff pastry on a lightly floured surface until it forms a large rectangle, then cut it into six equal squares.
  3. Toss the trimmed asparagus in olive oil and season with kosher salt and pepper.
  4. Place a slice of folded turkey on top of one puff pastry square, followed by 3-4 stalks of asparagus and 1-2 tablespoons of shredded Gruyere cheese.
  5. Lift two opposite corners of the pastry squares over the filling and press them together to seal. Brush with beaten egg wash.
  6. Place the bundles on the lined sheet pan and bake until golden brown and puffed, approximately 12-15 minutes.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 1g

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