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–+ servings

Crockpot Chicken Alfredo Tortellini: A Creamy Delight You’ll Love!

A rich and creamy chicken Alfredo dish featuring tender tortellini, perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 540
Ingredients Method Nutrition Notes

Ingredients
  

Chicken and Tortellini
  • 1 lb boneless, skinless chicken breasts cut into bite-sized pieces
  • 2 cups fresh tortellini cheese or spinach-filled
  • 1 cup chicken broth low sodium
  • 1 cup heavy cream for creaminess
  • 1 cup grated Parmesan cheese plus more for serving
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste
Garnish
  • 2 tablespoons fresh parsley chopped for garnish

Method
 

Prepare the Chicken
  1. Place the chicken pieces in the crockpot.
  2. Add the minced garlic, Italian seasoning, salt, and pepper.
Add Liquids
  1. Pour in the chicken broth and heavy cream.
  2. Stir to combine all ingredients.
Cook
  1. Cover and cook on low for 4 hours.
Add Tortellini
  1. After 4 hours, add the tortellini and Parmesan cheese.
  2. Stir gently and cook for an additional 30 minutes on low.
Serve
  1. Once cooked, serve hot, garnished with fresh parsley and additional Parmesan cheese if desired.

Nutrition

Serving: 1servingCalories: 540kcalCarbohydrates: 45gProtein: 30gFat: 30gSaturated Fat: 15gFiber: 2gSugar: 2g

Notes

For a thicker sauce, let the dish sit for a few minutes before serving.

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