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–+ servings

Easy Orange Creamsicle Truffles

Deliciously creamy truffles with a refreshing orange flavor, reminiscent of classic creamsicles.
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Prep Time 30 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Truffle Base
  • 1 cup cream cheese softened
  • 1 cup white chocolate chips melted
  • 1/4 cup orange juice freshly squeezed
  • 1 teaspoon orange zest finely grated
  • 1/2 cup powdered sugar
Coating
  • 1 cup white chocolate for coating
  • 1 tablespoon orange zest for garnish

Method
 

Prepare the Truffle Mixture
  1. In a mixing bowl, combine softened cream cheese, melted white chocolate, orange juice, orange zest, and powdered sugar. Mix until smooth.
  2. Chill the mixture in the refrigerator for about 30 minutes until firm.
Form the Truffles
  1. Once the mixture is firm, scoop out small portions and roll them into balls.
  2. Place the truffles on a baking sheet lined with parchment paper.
Coat the Truffles
  1. Melt the white chocolate in a double boiler until smooth.
  2. Dip each truffle in the melted white chocolate, ensuring they are fully coated.
  3. Return the coated truffles to the baking sheet and sprinkle with orange zest.
Chill and Serve
  1. Refrigerate the truffles for at least 30 minutes to set the coating.
  2. Serve chilled and enjoy your Easy Orange Creamsicle Truffles!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 8gSaturated Fat: 5gSugar: 12g

Notes

Store any leftovers in an airtight container in the refrigerator for up to a week.

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