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–+ servings

Garlic Parmesan Chicken Meatloaves

Deliciously moist chicken meatloaves infused with garlic and Parmesan cheese, perfect for a family dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Meatloaf Mixture
  • 1 lb ground chicken
  • 1 cup bread crumbs preferably plain
  • 1 large egg beaten
  • 1 clove garlic minced
  • 1/2 cup Parmesan cheese grated
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
Topping
  • 1/4 cup Parmesan cheese grated
  • 1 tbsp fresh parsley chopped

Method
 

Prepare the Meatloaf
  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine ground chicken, bread crumbs, beaten egg, minced garlic, 1/2 cup Parmesan cheese, oregano, salt, and pepper. Mix until well combined.
  3. Transfer the mixture into a loaf pan and shape it into a loaf.
Add Topping and Bake
  1. Sprinkle the remaining 1/4 cup of Parmesan cheese on top of the meatloaf.
  2. Bake in the preheated oven for 30-35 minutes or until the internal temperature reaches 165°F (74°C).
  3. Remove from the oven and let it rest for 5 minutes before slicing.
Garnish and Serve
  1. Garnish with chopped fresh parsley before serving.
  2. Slice and enjoy your Garlic Parmesan Chicken Meatloaf!

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 15gProtein: 30gFat: 15gSaturated Fat: 5gFiber: 1gSugar: 1g

Notes

Serve with a side of mashed potatoes or a fresh salad for a complete meal.

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