Ingredients
Equipment
Method
Cooking Process
- Marinate chicken tenders in olive oil and blackened seasoning for at least 30 minutes.

- Cook the chicken in a skillet over medium-high heat until golden brown and cooked through.

- Toast the Hawaiian buns under the broiler until golden.

- Assemble sliders by spreading mayonnaise on the bottom bun, layering with chicken, cheese, bacon, lettuce, tomato, onion, and a drizzle of honey mustard.

- Top with the top bun and enjoy!

Nutrition
Notes
Customize these sliders with different proteins and toppings to suit your taste.
